Microgreens and sprouts are the most local food you can eat. In this hands-on class, you will learn simple and inexpensive ways to grow delicious microgreens and sprouts. Small but mighty, these nutrition powerhouses are especially welcomed in the winter months.

Space is limited. Registration opens August 11 and closes at 5 p.m. October 17 or when the class is full.

Garden Basics is a partnership with the Bread and Roses ministry at Trinity Episcopal Church in Charlottesville.

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